Table of Similar Goods and Services
Class 30 Staple foods, coffee, tea and confectionery
Data version: CNIPA Table of Similar Goods and Services, 2026 text (based on the 13th edition of the Nice Classification, NCL 13-2026, in force since 1 January 2026). Chinese terms, groups and numbers follow the official text; English and Spanish terms are taken from WIPO, while CNIPA-specific items (C numbers) carry reference translations, whose English was fully revised on 8 October 2026. NCL 13-2027 enters into force on 1 January 2027. Selected reference translations were revised on 13 October 2026.
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| Class | Group | Item No. | Chinese | English |
|---|---|---|---|---|
| 30 | 3006 | C300044 | 豌豆黄 | pea pudding |
| 30 | 3006 | 300109 | 小黄油饼干 | petit-beurre biscuits |
| 30 | 3006 | 300068 | 小蛋糕 | petits fours |
| 30 | 3006 | 300104 | 馅饼（点心） | pies |
| 30 | 3006 | 300115 | 布丁 | puddings |
| 30 | 3006 | 300192 | 乳蛋饼 | quiches |
| 30 | 3006 | C300133 | 米粉糊 | rice paste |
| 30 | 3006 | 300228 | 米布丁 | rice pudding |
| 30 | 3006 | 300196 | 以米为主的零食小吃 | rice-based snack food |
| 30 | 3006 | 300110 | 面包卷 | bread rolls |
| 30 | 3006 | 300015 | 面包干 | rusks |
| 30 | 3006 | 300106 | 三明治 | sandwiches |
| 30 | 3006 | C300043 | 芝麻糊 | sesame paste dessert |
| 30 | 3006 | 300190 | 塔博勒色拉（一种由碾碎的干小麦、韭菜、西红柿、薄荷和欧芹制成的黎巴嫩色拉） | tabbouleh |
| 30 | 3006 | 300129 | 果馅饼 | tarts |
| 30 | 3006 | C300042 | 茶汤面 | chatang flour [millet paste powder] |
| 30 | 3006 | C300040 | 麻花 | fried dough twists |
| 30 | 3006 | 300013 | 未发酵面包 | unleavened bread |
| 30 | 3006 | 300022 | 华夫饼干 | waffles |
| 30 | 3006 | 300213 | 人食用小麦胚芽 | wheat germ for human consumption |
| 30 | 3006 | 300042 | 甜食 | confectionery / sugar confectionery |
| 30 | 3006 | 300189 | 面包屑 | breadcrumbs |
| 30 | 3006 | 300043 | 即食玉米片 | corn flakes / maize flakes |
| 30 | 3006 | 300047 | 薄烤饼 | pancakes |
| 30 | 3006 | 300178 | 米糕 | rice cakes |