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Table of Similar Goods and Services

Class 29 Meat, fish, dairy and preserved foods

Data version: CNIPA Table of Similar Goods and Services, 2026 text (based on the 13th edition of the Nice Classification, NCL 13-2026, in force since 1 January 2026). Chinese terms, groups and numbers follow the official text; English and Spanish terms are taken from WIPO, while CNIPA-specific items (C numbers) carry reference translations, whose English was fully revised on 8 October 2026. NCL 13-2027 enters into force on 1 January 2027. Selected reference translations were revised on 13 October 2026.

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Class Group Item No. Chinese English
29 2904（一） 290045 果肉 fruit pulp
29 2904（一） 290027 葡萄干 raisins
29 2904（一） C290030 红丝 candied red orange peel shreds
29 2904（一） 290160 以水果为主的零食小吃 fruit-based snack food
29 2904（一） C290031 糖玫瑰 candied rose petals
29 2904（一） C290028 桂花 candied osmanthus flowers
29 2904（一） C290040 桂花姜 osmanthus-flavoured preserved ginger
29 2904（一） C290115 芝麻酱 tahini [sesame seed paste]
29 2904（一） 290104 水果色拉 fruit salads
29 2904（一） 290044 水果冻抹酱 fruit jelly spreads
29 2904（一） 290021 脱水椰子 desiccated coconut
29 2904（一） C290032 柿饼 dried persimmons
29 2904（一） 290017 腌制水果 preserved fruit
29 2904（一） C290034 柑饼 candied mandarin oranges
29 2905 290200 炸洋葱圈 onion rings
29 2905 290201 中东炸豆丸子 falafel
29 2905 290202 烹饪用柠檬汁 lemon juice for culinary purposes
29 2905 290206 冻干蔬菜 freeze-dried vegetables / lyophilized vegetables / lyophilised vegetables
29 2905 290211 加工过的甜玉米粒 processed sweet corn
29 2905 290213 土豆丸子 potato-based dumplings
29 2905 290221 烹饪用椰浆 coconut milk for culinary purposes
29 2905 290223 烹饪用米浆 rice milk for culinary purposes
29 2905 290231 黄豆泥饼 soya patties
29 2905 290236 加工过的蔬菜 processed vegetables
29 2905 290238 法式杂菜烩 ratatouille