US Trademark Classification (Classes 01–45)

Data version: USPTO Trademark ID Manual (Acceptable Identification of Goods and Services), applying the Nice Classification, 13th edition (NCL 13-2026). Official data retrieved on 1 October 2026 and published on this site the same day: 71,543 entries (including 2,932 example entries). Term IDs, classes, English descriptions, status and effective dates follow the USPTO; Chinese terms are J&C reference translations. The "version" shown for each entry is the Nice edition under which it was added or last modified. We synchronise with the USPTO periodically; the next update is planned for January 2027. Translation revision: 13 October 2026. Reviewed Chinese reference notes are available for 6,984 entries; other substantive notes are shown in the official English.

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Class	Item No.	Chinese	English
29	029-1907	埃门塔尔奶酪	Emmental cheese
29	029-1908	埃门塔尔奶酪	Emmentaler cheese
29	029-1909	甘默洛斯特奶酪	Gammelost cheese
29	029-1910	戈贡佐拉奶酪	Gorgonzola cheese
29	029-1911	高达奶酪	Gouda cheese
29	029-1912	哈瓦蒂奶酪	Havarti cheese
29	029-1913	杰克奶酪	Jack cheese
29	029-1914	科赫克塞熟奶酪	Koch kaese cheese
29	029-1915	林堡奶酪	Limburger cheese
29	029-1916	蒙特雷奶酪	Monterey cheese
29	029-1917	蒙特雷杰克奶酪	Monterey jack cheese
29	029-1918	马苏里拉奶酪	Mozzarella cheese
29	029-1919	明斯特奶酪	Muenster cheese
29	029-1920	明斯特奶酪	Munster cheese
29	029-1921	纳沙泰尔奶酪	Neufchatel cheese
29	029-1922	纽沃尔德奶酪	Nuworld cheese
29	029-1923	波罗伏洛奶酪	Provolone cheese
29	029-1925	萨姆索奶酪	Samsoe cheese
29	029-1926	萨普萨戈奶酪	Sap sago cheese
29	029-1927	斯卡莫扎奶酪	Scamorza cheese
29	029-1928	圣保兰奶酪	St. Paulin cheese
29	029-1929	瑞士奶酪	Swiss cheese
29	029-1930	提尔西特奶酪	Tilsiter cheese
29	029-1931	圣保兰奶酪	Saint-Paulin cheese
29	029-1932	非乳制代乳品	Non-dairy milk substitutes