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Locarno Classification for Industrial Designs

Knives for boning meat 101152

剔骨刀

Chinese 剔骨刀
English Knives for boning meat
Spanish Cuchillos para deshuesar carne
Number
101152
Version
Locarno Classification, 15th edition (LOC 15, in force from 1 Jan 2025); English from the WIPO official text, Chinese from CNIPA's International Classification for Industrial Designs (15th ed.)