US Trademark Classification (Classes 01–45)

Data version: USPTO Trademark ID Manual (Acceptable Identification of Goods and Services), applying the Nice Classification, 13th edition (NCL 13-2026). Official data retrieved on 1 October 2026 and published on this site the same day: 71,543 entries (including 2,932 example entries). Term IDs, classes, English descriptions, status and effective dates follow the USPTO; Chinese terms are J&C reference translations. The "version" shown for each entry is the Nice edition under which it was added or last modified. We synchronise with the USPTO periodically; the next update is planned for January 2027. Translation revision: 13 October 2026. Reviewed Chinese reference notes are available for 6,984 entries; other substantive notes are shown in the official English.

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Class	Item No.	Chinese	English
30	030-1505	大蕉粉	Plantain flour
30	030-1508	豆类粗粉	Bean flour
30	030-1012	萨尔瓦多玉米饼（普普萨）	Pupusas
30	030-897	素食芝士蛋糕	Vegan cheesecake
30	030-896	纯素饼干	Vegan cookies
30	030-895	纯素杯子蛋糕	Vegan cup cakes
30	030-894	素食派	Vegan pies
30	030-893	冰咖啡	Iced coffee
30	030-891	丹麦酥	Danish
30	030-890	胡椒	Pepper spice
30	030-89	水果冰	Fruit ice
30	030-886	吐司	Toast
30	030-884	食用卡拉奥果糖浆	Carao fruit syrup for use as food
30	030-882	食品调味料	Food seasonings
30	030-881	天然红糖	Natural brown sugar
30	030-88	冻酸奶	Frozen yogurt
30	030-878	玉米面油炸丸子面糊预拌料	Mixes for making batter for hushpuppies
30	030-877	油炸食品面糊预拌料	Mixes for making batters for fried foods
30	030-876	烘焙面糊预拌料	Mixes for making baking batters
30	030-875	面包糠预拌料	Mixes for making breading
30	030-874	零食蛋糕	Snack cakes
30	030-873	糖威化	Sugar wafers
30	030-87	冷冻蛋奶冻	Frozen custards
30	030-869	软糖（糖果）	Fondants [confectionery]
30	030-868	食用冰	Edible ices