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Locarno Classification for Industrial Designs

Subclass 01-01

蛋白酥 100013

Chinese 蛋白酥
English Meringues
Spanish Merengues
Number
100013
Category
01-01 Bakers' products, biscuits, pastry, pasta and other cereal products, chocolates, confectionery, ices
Version
洛迦诺分类第十五版（LOC 15，2025-01-01 起施行）；中文取自国家知识产权局《国际外观设计分类表（第15版）》，英文取自 WIPO 官方文本