US Trademark Classification (Classes 01–45)

Data version: USPTO Trademark ID Manual (Acceptable Identification of Goods and Services), applying the Nice Classification, 13th edition (NCL 13-2026). Official data retrieved on 1 October 2026 and published on this site the same day: 71,543 entries (including 2,932 example entries). Term IDs, classes, English descriptions, status and effective dates follow the USPTO; Chinese terms are J&C reference translations. The "version" shown for each entry is the Nice edition under which it was added or last modified. We synchronise with the USPTO periodically; the next update is planned for January 2027. Translation revision: 13 October 2026. Reviewed Chinese reference notes are available for 6,984 entries; other substantive notes are shown in the official English.

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Class	Item No.	Chinese	English
30	030-1440	蛋白霜粉	Meringue powder
30	030-1444	谷物食品棒	Grain-based food bars
30	030-1521	圣代冰淇淋	Ice cream sundaes
30	030-923	一次性杯子，杯底一侧超声波焊接有装茶的天然纤维茶包，使其漂浮在杯底附近	Disposable cups with a tea-filled pouch ultrasonically welded to one side of the bottom of the cup, which allows the natural fiber pouch to float near the bottom
30	030-1535	派壳	Pie shells
30	030-1527	干薄荷	Dried mint
30	030-4	泡泡糖	Bubble gum
30	030-1525	纯素蛋黄酱	Vegan mayonnaise
30	030-1523	果仁脆糖	Brittle
30	030-1512	球形冰淇淋（冰炸弹）	Bombe glacée
30	030-1509	意式多层冰淇淋（斯普莫尼）	Spumoni
30	030-1510	火焰香蕉（香蕉福斯特）	Bananas Foster
30	030-1511	火焰冰淇淋蛋糕（烤阿拉斯加）	Baked Alaska
30	030-1513	火焰樱桃（樱桃禧年）	Cherries jubilee
30	030-1514	阿根廷青酱（奇米丘里）	Chimichurri
30	030-687	用作调味品的加工大蒜	Processed garlic for use as seasoning
30	030-1526	风味糖	Flavored sugar
30	030-1533	天然香料	Natural spices
30	030-1532	有机香料	Organic spices
30	030-328	葡萄酒醋	Wine vinegar
30	030-326	糖果棒	Candy bars
30	030-1536	可食用书写纸	Edible writing paper
30	030-996	食品或饮料用香草调味料	Vanilla flavorings for food or beverages
30	030-1058	酸奶裹衣坚果（糖果）	Yogurt-covered nuts [confectionery]
30	030-1519	用作食品调味剂的{指明提取物类型，例如香草、杏仁、椰子等}提取物	{Indicate type of extracts, e.g., vanilla, almond, coconut, etc.} extracts for use as a food flavoring