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Data version: USPTO Trademark ID Manual (Acceptable Identification of Goods and Services), applying the Nice Classification, 13th edition (NCL 13-2026). Official data retrieved on 1 October 2026 and published on this site the same day: 71,543 entries (including 2,932 example entries). Term IDs, classes, English descriptions, status and effective dates follow the USPTO; Chinese terms are J&C reference translations. The "version" shown for each entry is the Nice edition under which it was added or last modified. We synchronise with the USPTO periodically; the next update is planned for January 2027. Translation revision: 13 October 2026. Reviewed Chinese reference notes are available for 6,984 entries; other substantive notes are shown in the official English.

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Class Item No. Chinese English
30 030-2599 浓汤用意大利面 Pasta for pottages
30 030-2600 浓汤用意大利面 Pasta for potages
30 030-2601 薄荷糖果 Mint sweets
30 030-2602 薄荷糖果 Mint candies
30 030-2603 非医用薄荷糖果 Non-medicated mint candies
30 030-2604 非医用薄荷糖果 Non-medicated mint sweets
30 030-2605 非医用欧薄荷糖果 Non-medicated peppermint candies
30 030-2606 欧薄荷糖果 Peppermint candies
30 030-2607 用虾制成的食品调味料 Food flavourings made from shrimps
30 030-2608 用虾制成的食品调味料 Food flavorings made from shrimps
30 030-2611 制作冰淇淋蛋筒的制剂 Preparations for making ice cream cones
30 030-2612 制作冰淇淋的速溶制剂 Instant preparations for making ice cream
30 030-2613 含蔓越莓提取物的非医用茶 Non-medicinal tea with cranberry extracts
30 030-2614 菰米 Wild rice
30 030-2615 即食菰米 Ready-to-eat wild rice
30 030-2616 姜黄酱 Turmeric sauces
30 030-2617 焦糖涂层黄油酥饼干 Caramel-coated shortbread biscuits
30 030-2618 黄油酥饼 Shortbread
30 030-2619 黄油酥饼 Shortbreads
30 030-2620 焦糖涂层黄油酥饼 Caramel-coated shortbreads
30 030-2621 焦糖涂层黄油酥饼 Caramel-coated shortbread
30 030-2622 焦糖涂层黄油酥曲奇 Caramel-coated shortbread cookies
30 030-2623 用作调味料的加工绿胡椒粒 Green peppercorns, processed, for use as seasonings
30 030-2628 用龙虾制成的食品调味料 Food flavourings made from lobsters
30 030-2629 用龙虾制成的食品调味料 Food flavorings made from lobsters