US30 Staple foods, coffee, tea and confectionery
Data version: USPTO Trademark ID Manual (Acceptable Identification of Goods and Services), applying the Nice Classification, 13th edition (NCL 13-2026). Official data retrieved on 1 October 2026 and published on this site the same day: 71,543 entries (including 2,932 example entries). Term IDs, classes, English descriptions, status and effective dates follow the USPTO; Chinese terms are J&C reference translations. The "version" shown for each entry is the Nice edition under which it was added or last modified. We synchronise with the USPTO periodically; the next update is planned for January 2027. Translation revision: 13 October 2026. Reviewed Chinese reference notes are available for 6,984 entries; other substantive notes are shown in the official English.
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| Class | Item No. | Chinese | English |
|---|---|---|---|
| 30 | 030-893 | 冰咖啡 | Iced coffee |
| 30 | 030-891 | 丹麦酥 | Danish |
| 30 | 030-890 | 胡椒 | Pepper spice |
| 30 | 030-89 | 水果冰 | Fruit ice |
| 30 | 030-886 | 吐司 | Toast |
| 30 | 030-884 | 食用卡拉奥果糖浆 | Carao fruit syrup for use as food |
| 30 | 030-882 | 食品调味料 | Food seasonings |
| 30 | 030-881 | 天然红糖 | Natural brown sugar |
| 30 | 030-88 | 冻酸奶 | Frozen yogurt |
| 30 | 030-878 | 玉米面油炸丸子面糊预拌料 | Mixes for making batter for hushpuppies |
| 30 | 030-877 | 油炸食品面糊预拌料 | Mixes for making batters for fried foods |
| 30 | 030-876 | 烘焙面糊预拌料 | Mixes for making baking batters |
| 30 | 030-875 | 面包糠预拌料 | Mixes for making breading |
| 30 | 030-874 | 零食蛋糕 | Snack cakes |
| 30 | 030-873 | 糖威化 | Sugar wafers |
| 30 | 030-87 | 冷冻蛋奶冻 | Frozen custards |
| 30 | 030-869 | 软糖（糖果） | Fondants [confectionery] |
| 30 | 030-868 | 食用冰 | Edible ices |
| 30 | 030-866 | 冰淇淋 | Ice creams |
| 30 | 030-865 | 去壳燕麦 | Husked oats |
| 30 | 030-862 | 冰淇淋 | Ice-cream |
| 30 | 030-860 | 速溶茶 | Instant tea |
| 30 | 030-86 | 冰冻甜点 | Frozen confections |
| 30 | 030-859 | 清凉用冰 | Ice for refreshment |
| 30 | 030-858 | 咖啡和菊苣混合物 | Mixtures of coffee and chicory |