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US Trademark Classification

Data version: USPTO Trademark ID Manual (Acceptable Identification of Goods and Services), applying the Nice Classification, 13th edition (NCL 13-2026). Official data retrieved on 1 October 2026 and published on this site the same day: 71,543 entries (including 2,932 example entries). Term IDs, classes, English descriptions, status and effective dates follow the USPTO; Chinese terms are J&C reference translations. The "version" shown for each entry is the Nice edition under which it was added or last modified. We synchronise with the USPTO periodically; the next update is planned for January 2027. Translation revision: 13 October 2026. Reviewed Chinese reference notes are available for 6,984 entries; other substantive notes are shown in the official English.

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Class Item No. Chinese English
30 030-1175 百吉饼 Bagels
30 030-1174 意式面食 Pasta
30 030-1173 芥末 Mustard
30 030-1172 糖果制作预拌料 Mixes for candy making
30 030-1171 食用干豆粉 Pulse flour for food
30 030-1170 葱饼(葱煎饼) Green onion pancake (pajeon)
30 030-117 芝士酱 Cheese sauce
30 030-1169 炙烤酱 Grilling sauces
30 030-1167 发酵辣椒酱(韩式辣酱) Fermented hot pepper paste (gochujang)
30 030-1166 米曲 Fermented malted rice (Koji)
30 030-1165 食用红薯淀粉 Sweet potato starch for food
30 030-1163 巧克力饮料 Chocolate-based beverages
30 030-1162 羊羹条(羊羹) Bars of sweet jellied bean paste (Yohkan)
30 030-1160 食品用麦芽糖 Maltose for food
30 030-1158 水果软糖 Fruit jelly candy
30 030-1157 苔麸粉 Teff flour
30 030-1156 用于{指明产品,例如糖果产品、巧克力棒等}的巧克力基成分 Chocolate based ingredient for use in {specify products, e.g., confectionery products, chocolate bars, etc.}
30 030-1154 预拌煎饼面糊 Pre-mixed pancake batter
30 030-1152 冷冻饼干、布朗尼和脆饼面团 Frozen cookie, brownie and biscotti dough
30 030-1151 饼干派 Cookie pies
30 030-1150 烘焙食品,即酥粒 Baked goods, namely, crumbles
30 030-1149 鲷鱼烧(各种馅料的日式鱼形蛋糕) Taiyaki (Japanese fish-shaped cakes with various fillings)
30 030-1148 马卡龙 Macarons
30 030-1147 杏仁豆腐(亚洲甜点) Annin tofu [Asian dessert]
30 030-1145 含有酒精的纸杯蛋糕 Cupcakes that contain alcohol