Skip to main content

US Trademark Classification

Glucose for culinary purposes 030-1182

烹饪用葡萄糖(非工业用食品添加剂)

Chinese 烹饪用葡萄糖(非工业用食品添加剂)
English Glucose for culinary purposes [food additives for non-industrial use]
Spanish Glucosa para uso culinario [aditivos alimentarios para uso no industrial]
Term ID
030-1182
Class
30
Type
Goods
Status
Active · modified since entry (M)
Effective date
2012-02-02
Version
10-2012
Name qualifier
food additives for non-industrial use

Official English notes

On 02-02-2012, the 01-01-2012 entry was modified by inserting the bracketed wording. Under the Tenth Edition of the Nice Classification system, applicants must indicate the generic name of food additives and their purpose, and classify them according to their purpose (when the food additives are for culinary purposes, then their nature also factors into the classification). Whether the goods are for commercial use does not control classification. The key classification issue is whether they are for food manufacturing (and therefore in Class 1) or for cooking and baking (and therefore classified in Classes 29-33 according to their nature).