Meringues 030-1439
蛋白霜饼
Chinese
蛋白霜饼
English
Meringues
Spanish
merengues
- Term ID
- 030-1439
- Class
- 30
- Type
- Goods
- Status
- Active · added, not since modified (A)
- Effective date
- 2015-04-16
- Version
- 10-2015
Official English notes
Meringues are a pastry or pastry shell made by baking beaten egg whites and sugar or hot syrup. The term "meringue" may also refer to a topping for pies and cakes comprised of a baked mixture of stiffly beaten egg whites and sugar.