Chicken and dumplings 029-231
鸡肉炖面疙瘩
Chinese
鸡肉炖面疙瘩
English
Chicken and dumplings
Spanish
Pollo y albóndigas
- Term ID
- 029-231
- Class
- 29
- Type
- Goods
- Status
- Active · added, not since modified (A)
- Effective date
- 1991-04-02
- Version
- 07-1997
Official English notes
01-01-2017 - Chicken and dumplings is a poultry-based dish consisting of chicken cooked in water or broth which is also used to cook the dumplings by boiling. Although the dumplings are commonly flour-based, chicken and dumplings is classified in Class 29 because the primary ingredient is poultry, and "Meat, fish, poultry and game" appears in the Class Heading for Class 29.